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	<title>The Dodge Family Blog &#187; recipes</title>
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		<title>frezzer recipe</title>
		<link>http://www.dodgefam.com/archives/44-frezzer-recipe.html</link>
		<comments>http://www.dodgefam.com/archives/44-frezzer-recipe.html#comments</comments>
		<pubDate>Thu, 19 Jun 2008 22:53:03 +0000</pubDate>
		<dc:creator>johanna</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[bottle]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[freezer]]></category>
		<category><![CDATA[Johanna]]></category>
		<category><![CDATA[recipes]]></category>

		<guid isPermaLink="false">http://www.dodgefam.com/?p=44</guid>
		<description><![CDATA[As most of you know I LOVE to cook. I have been thinking about trying some recipes to freeze so I can pull out and bake.  Here is my first recipe entry. (please note all recipes have been taste tested and will be really good) This is a recipe I do at my Pampered Chef [...]]]></description>
			<content:encoded><![CDATA[<p>As most of you know I LOVE to cook. I have been thinking about trying some <a href="http://www.dodgefam.com/archives/tag/recipes" class="st_tag internal_tag" rel="tag" title="Posts tagged with recipes">recipes</a> to freeze so I can pull out and bake.  Here is my first recipe entry. (please note all <a href="http://www.dodgefam.com/archives/tag/recipes" class="st_tag internal_tag" rel="tag" title="Posts tagged with recipes">recipes</a> have been taste tested and will be really good) This is a recipe I do at my Pampered Chef cooking shows.</p>
<p>Caesar Chicken</p>
<p>2 lbs. frozen boneless, skinless chicken breasts<br />
2 (16 oz.) bottles Creamy Caesar Salad dressing<br />
2-3 cloves freshly pressed garlic<br />
½ cup grated Parmesan cheese<br />
Optional: lettuce, box of croutons OR cooked pasta</p>
<p>Place frozen chicken into <a href="http://www.dodgefam.com/archives/tag/freezer" class="st_tag internal_tag" rel="tag" title="Posts tagged with freezer">freezer</a> bag; add garlic, cheese, and dressing. Coat chicken well. Squeeze air out of bag and freeze. Chicken will marinate as it defrosts in refrigerator for 24 hours. Remove chicken from bag and place in Stoneware Rectangular Baker. Bake, uncovered, at 400 degrees for 45 minutes (30 minutes for tenderloins). SALAD: Slice chicken and serve warm over lettuce, tossed with dressing, Parmesan cheese and croutons. Or serve chicken over cooked pasta or rice!</p>
<p>enjoy! you can keep in freezer for up to three months!</p>
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		<item>
		<title>It&#8217;s Conference Weekend! Well, almost&#8230;</title>
		<link>http://www.dodgefam.com/archives/18-its-conference-weekend-well-almost.html</link>
		<comments>http://www.dodgefam.com/archives/18-its-conference-weekend-well-almost.html#comments</comments>
		<pubDate>Wed, 02 Apr 2008 06:55:37 +0000</pubDate>
		<dc:creator>Mike</dc:creator>
				<category><![CDATA[General]]></category>
		<category><![CDATA[Married Life]]></category>
		<category><![CDATA[Aiden]]></category>
		<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Conference]]></category>
		<category><![CDATA[Dutch Oven]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Johanna]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[rest]]></category>
		<category><![CDATA[tradition]]></category>

		<guid isPermaLink="false">http://home.mikezilla.us/?p=19</guid>
		<description><![CDATA[Family is all about tradition, and there is one that I have had for a while which Johanna is happy to let me continue. No, I&#8217;m not talking about going to Arctic Circle for brown-toppers in silly hats, she&#8217;s not &#8216;happy&#8217; to let me have that one, per se. No, I&#8217;m talking about my semiannual [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://www.dodgefam.com/wp-content/uploads/2008/04/dutchovens.jpg" rel="shadowbox[sbpost-18];player=img;" title="Mmm...Dutch Oven..."><img class="alignright size-medium wp-image-24" style="float: right;" title="Mmm...Dutch Oven..." src="http://www.dodgefam.com/wp-content/uploads/2008/04/dutchovens-213x300.jpg" alt="Mmm...Dutch Oven..." width="213" height="300" /></a><a href="http://www.dodgefam.com/archives/tag/family" class="st_tag internal_tag" rel="tag" title="Posts tagged with Family">Family</a> is all about <a href="http://www.dodgefam.com/archives/tag/tradition" class="st_tag internal_tag" rel="tag" title="Posts tagged with tradition">tradition</a>, and there is one that I have had for a while which <a href="http://www.dodgefam.com/archives/tag/johanna" class="st_tag internal_tag" rel="tag" title="Posts tagged with Johanna">Johanna</a> is happy to let me continue. No, I&#8217;m not talking about going to Arctic Circle for brown-toppers in silly hats, she&#8217;s not &#8216;happy&#8217; to let me have that one, per se. No, I&#8217;m talking about my semiannual <em><strong><a href="http://www.dodgefam.com/archives/tag/conference" class="st_tag internal_tag" rel="tag" title="Posts tagged with Conference">Conference</a> Weekend <a href="http://www.dodgefam.com/archives/tag/barbecue" class="st_tag internal_tag" rel="tag" title="Posts tagged with Barbecue">Barbecue</a></strong></em>.</p>
<p>But this year, we have decided to put a little bit of a different spin on things. I don&#8217;t have a grill of my own that is worth of calling a grill (the Burgoyne&#8217;s are probably gonna need oxygen after hearing that one), so we have decided this year on <a href="http://www.dodgefam.com/archives/tag/dutch-oven" class="st_tag internal_tag" rel="tag" title="Posts tagged with Dutch Oven">Dutch Oven</a>!</p>
<p><span id="more-18"></span>So for all y&#8217;all that are interested, we&#8217;d love to have you there. Here&#8217;s the  usual rundown:</p>
<ul>
<li>Prior to the Saturday morning session, we start preparing the <a href="http://www.dodgefam.com/archives/tag/food" class="st_tag internal_tag" rel="tag" title="Posts tagged with food">food</a>. Normally  for a bbq, we leave it at that, but for Dutch Oven, we will start the coals and  set it out to cook during the first session.</li>
<li>We watch the first session.</li>
<li>After the first session, we welcome any guests that might arrive for the  lunch.</li>
<li>Pray, then scarf.</li>
<li>Try to get motivated to clean up dishes, and curse myself for not getting  paper like I promised myself I would do.</li>
<li>Invite anyone who wants to stay for the second session to do so.</li>
<li>Watch the second session.</li>
<li>Clean up dishes, and promise myself I will get paper next year</li>
</ul>
<p>If you want to comment on this post with suggestions for <a href="http://www.dodgefam.com/archives/tag/recipes" class="st_tag internal_tag" rel="tag" title="Posts tagged with recipes">recipes</a>, that is  great. If you want to bring an extra dutch oven with your own recipe already  inside, that is even greater. If you want to bring a salad, chips, or soda  (pronounced sooooda by <a href="http://www.dodgefam.com/archives/tag/aiden" class="st_tag internal_tag" rel="tag" title="Posts tagged with Aiden">Aiden</a>), please do. But we are trying to get a feel for  how many people will be here, so being prompt is important.</p>
<p>Hope to see ya there!</p>
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